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HORECA

Ready-to-cook dishes with the chef’s final touch.

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We are in charge of the whole production process, with the control and command that implies. This allows us to offer good quality together with reaction capacity and flexibility when faced with contingencies.

We have a wide assortment of medium-top range products which is updated with new articles every year. Our ready-to-cook presentation is suitable for the hotel, restaurant and catering industry, while also offering the possibility of the chef’s final touch contribution.

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Patience and respect for the ingredients, this is our recipe. From 1967 we cook as we have always done, with the same passion as the first day.

Xicu Comas